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Glenmorangie Original, 18, Signet & Quinta Ruban
Original: 40%: £29 (c): Light straw (n): The classic Glenmorangie – I almost always have a bottle of this at home for one of my easy-drinking malts. Lots of pear, apple and honey; gentle, not too sweet...
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Glenmorangie Companta
I do not always envy whisky makers, certainly not within our current culture of never-ending whisky releases, Twitter mad whisky fans who can comment instantaneously on products, and greater pressure...
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Annabel Meikle
“If you want a career that embraces your passion – this is it. The people are what make this the most rewarding job.” – Annabel Meikle Annabel Meikle – aka: The Whisky Belle – is a former global...
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Karen Fullerton
“What I love about Scotch whisky is that it brings people together and it’s a great conversation starter.” – Karen Fullerton Karen Fullerton is the Global Brand Ambassador for Ardbeg &...
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Father’s Day Round-Up
My dad & I at Victoria Whisky Festival 2014. Courtesy of Jen Steele Photgraphy With just a few days to go before Father’s Day, I’m sure many of you might be scrambling around for something to...
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Dr Bill Lumsden
As soon as you meet Dr Bill Lumsden, head of distilling and whisky creation at The Glenmorangie Company, you know he is switched on, aware. He always remembers you if you’ve met him before, warmly...
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A Duo of Glenmorangies: Dornoch & Taghta
There has been something in the air the last couple of years in whisky. More and more, I see companies tailoring their offerings to be more ‘from the people’ – and by that I mean, I’ve seen a lot of...
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Glenmorangie Tusail
All the talk of late in the whisky world has been around grain whisky. Now, by grain, I mean – single grain variant releases (i.e.: Haig Club/Girvan) which have a main base of wheat (for the most part...
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Brendan McCarron, Glenmorangie & Ardbeg
Brendan McCarron is the head of maturing whisky stocks for Glenmorangie and Ardbeg. In this interview, he speaks about how he got into the role, what the best parts are, what developments are...
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Glenmorangie Distillery
The Highlands in winter – glorious I arrived at Glenmorangie Distillery in Tain on a chilly, December afternoon. Having decided to get a last-minute, pre-Christmas break away from London, I could only...
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